We wanted to make a milk chocolate bar that was suitable for diabetics and people managing their sugar intake, but still deliciously tasty. We use Maltitol as a sugar substitute, which has fewer calories, but is virtually identical in taste to sugar when used in chocolate. We think this bar really delivers on taste. Packaged in a sealed bag and a cardboard outer.
Shelf life: 12 months; Weight: 90g e
Ingredients: sweetner (Maltitol - E965), whole milk powder, cocoa mass, cocoa butter, emulsifier: soy lecithin (E322), natural vanilla (milk solids 23% min; cocoa solids 33% min).
Allergy information: Contains milk & soya. May also contain traces of nuts as these products are handled in our factory. Suitable for vegetarians. Gluten free.
Maltitol derives from corn starch and as such contains sugar alcohol. Maltitol-sweetened, sugar-free food is a good option for people with diabetes.